Juicy, cheese stuffed bratwursts wrapped in crispy bacon - 20 minutes start to finish. Need ideas for a quick and fun recipe, you're in the right place.
Thanks to Kaiden Blake (@Kbs_outdoor_kitchen) for sending in yet another one of his great recipes!
Step one is stuffing the brats. To do this, first cut long strips of cheese out of the block of Gouda. Then, cut each brat along its length, but not all the way through, so they can open up without splitting. Place one strip of cheese in each brat, then wrap in bacon - 1 or 2 strips of bacon per brat will do. Secure with toothpicks or with a grill pin.
Once you've got the cheese stuffed bratwursts ready, the only thing that's left to do is season them with Sweet Honey Pecan rub. Cover on all sides, and cover until ready to cook.
Time to fire up the cooker! Set it up for cooking up over direct heat at a medium-high temperature 300-350ºF (150-175ºC). Let the grill grates get hot first, then throw on the stuffed brats!
Cook the brats until the bacon becomes crispy. By then the cheese should be melting and your mouth should be watering - if not, you're doing it wrong!
Once the brats are good to go, pull them off the heat. Give the brat buns a quick toast as well, before assembling with some shredded lettuce and chopped Roma tomatoes.
Enjoy!
Once again, thanks to Kaiden Blake (@Kbs_outdoor_kitchen) for this quick and delicious cheese stuffed bratwurst recipe. Go give him some love, and we'll see you on the next recipe!
Have you worked with Kosmos for a while, and come up with something even better? Many of our recipes are submitted by our wonderful customers, who come up with all sorts of ideas that we could never think of.
Go here to submit your own recipe. If accepted, you'll get 10% off the whole store.
These Beer-Battered Onion Rings take sweet onions and turn them into a crispy, golden-brown appetizer packed with flavor. Each onion ring gets lightly coated in seasoned flour, dipped into a cold beer batter, and fried until perfectly crunchy.
This Buffalo Chicken Dip takes tender shredded chicken, creamy cheese, and bold buffalo flavor and turns them into one seriously delicious appetizer. Mixed with ranch dressing, cheddar, Monterey Jack, and Kosmos Q Buffalo Wing Dust, everything comes together in one skillet and gets baked until hot, bubbly, and perfectly cheesy.
These Dirty Bird Coarse Fried Chicken Sandwiches with Hot Honey Pickle Sauce take crispy fried chicken thighs and turn them into seriously delicious sandwiches packed with flavor. The chicken is marinated in buttermilk, coated in a seasoned flour mixture with Kosmos Q Dirty Bird Coarse, and fried until golden brown and perfectly crispy.
Everyone wishes that they could have award-winning competition BBQ at their backyard barbecue parties. With Kosmo's BBQ, that's exactly what you'll have, every time.
